SEA

Crab Cakes · Sambal Aioli · Burnt Cabbage

Shrimp · Citric Yogurt · Sumac · Salsa Macha

Fresh Market Fish Crudo · Herb Oil · Candied Quinoa

Braised and Charred Octopus · Romesco · Pickled Cauliflower

Fresh Market Fish · Leche de Tigre · Coconut · Ginger · Serrano

Snapper · Caramelized Onion Dashi · Baby Bok Choy

Scallops · Potato–Fennel Cream · Cauliflower · Fennel Pollen

Salmon · Salsa Verde · Jasmine Rice · Broccolini

EARTH

Compressed Watermelon · Feta · Candied Walnuts · Raspberry Vinaigrette

Tomato · Burrata · Za’atar Oil

Slow Roasted Yellow Beets · Chimichurri · Crème Fraîche

Grilled Baby Romaine · Edamame–Jalapeño Vinaigrette

Citrus Salad · Shaved Onions · Goat Cheese · Kalamata Olives · Herb Vinaigrette

LAND

Miso Arepa · Ribeye · Gochujang Glaze · Orange

Sourdough · Sous Vide Egg · Sweet Miso Butter · Caviar

Ribeye · Mole Verde · Pistachios · Pickled Onions

Half Leg Chicken · Jamaican Jerk Marinade · Roasted Carrots · Grits · Coconut

Lamb Rack · Hoisin · Bourbon · Roasted Root Vegetables

Fillet Mignon · Shiitake · Sweet Potato · Brown Butter

SWEET

Cornbread · Fennel Pollen · Goat Cheese · Honey

Arroz Con Leche · Coconut · Mint

Butterscotch Budino · Maldon Sal

Miso Brownies · Vanilla Bean Ice Cream

Banana Bread · Banana Caramel · Caramelized Banana

NOTE: most menu items can be modify as Gluten Free and Dairy Free.

“CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.”